杜瓦瓶经过四阶段陈酿工艺，在 Oloroso 雪利酒桶中完成最终的柔滑口感。
香气：果园水果、新鲜出炉的巧克力松饼、葡萄和甜肉桂的味道。一些枣子和红醋栗。
中盘： 口感的张开与鼻子完美契合，前段和中段的口感更加丝滑顺滑，奶油太妃糖和蜂蜜的味道，红葡萄的味道中夹杂着一丝肉桂和甜瓜的味道，细腻香料带来了金黄酥脆的蜂巢般圆润的余韵，带有成熟的枣子和少许古柯的味道。
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From our historic Soho shop, we've been sourcing the world's finest whiskies and spirits for over half a century. Our expertise lies in discovering rare bottles and independent bottlings that tell a story of craftsmanship and heritage.
Every bottle in our collection is carefully selected by our team of experts, ensuring that whether you're a seasoned collector or just beginning your journey, you'll find something exceptional.
杜瓦瓶双双 21 年 46 度 50 厘升
杜瓦瓶经过四阶段陈酿工艺，在 Oloroso 雪利酒桶中完成最终的柔滑口感。
香气：果园水果、新鲜出炉的巧克力松饼、葡萄和甜肉桂的味道。一些枣子和红醋栗。
中盘： 口感的张开与鼻子完美契合，前段和中段的口感更加丝滑顺滑，奶油太妃糖和蜂蜜的味道，红葡萄的味道中夹杂着一丝肉桂和甜瓜的味道，细腻香料带来了金黄酥脆的蜂巢般圆润的余韵，带有成熟的枣子和少许古柯的味道。