Lindores Friar John Cor - Chapter 1 60.2% ABV
The Lindores Abbey Distillery team is back with the next instalment in its whisky revival: The Friar John Cor – Chapter 1. Matured in a blend of bourbon, Monbazillac, STR and sherry barrels, the cask-strength batch brings a vibrant zip of sweetness to the classic Lindores profile. The bottling is named after Brother John Cor, the monk at the eponymous abbey credited with overseeing the first recorded distillation run back in 1494! The spirit today is bottled at natural colour and with no chill-filtration – just like Brother John Cor’s spirit would have been.
Nose: Fresh orchard fruits rise from the glass first, followed by ripe banana, stone fruit, honeycomb, digestive biscuits and gentle sweet spices.
Palate: A gently warming, silky texture offers notes of cinnamon, fig, prune, and a rich, marzipan-like nuttiness. Vanilla pods and butterscotch come through later.
Finish: Medium to long, with honeycomb and cinnamon.
Dispatch
Every bottle is sent by one of Milroy’s specialist delivery partners
From our historic Soho shop, we've been sourcing the world's finest whiskies and spirits for over half a century. Our expertise lies in discovering rare bottles and independent bottlings that tell a story of craftsmanship and heritage.
Every bottle in our collection is carefully selected by our team of experts, ensuring that whether you're a seasoned collector or just beginning your journey, you'll find something exceptional.
Lindores Frier John Cor Congregation Chapter 1 60.2% 70cl
Lindores Friar John Cor - Chapter 1 60.2% ABV
The Lindores Abbey Distillery team is back with the next instalment in its whisky revival: The Friar John Cor – Chapter 1. Matured in a blend of bourbon, Monbazillac, STR and sherry barrels, the cask-strength batch brings a vibrant zip of sweetness to the classic Lindores profile. The bottling is named after Brother John Cor, the monk at the eponymous abbey credited with overseeing the first recorded distillation run back in 1494! The spirit today is bottled at natural colour and with no chill-filtration – just like Brother John Cor’s spirit would have been.
Nose: Fresh orchard fruits rise from the glass first, followed by ripe banana, stone fruit, honeycomb, digestive biscuits and gentle sweet spices.
Palate: A gently warming, silky texture offers notes of cinnamon, fig, prune, and a rich, marzipan-like nuttiness. Vanilla pods and butterscotch come through later.
Finish: Medium to long, with honeycomb and cinnamon.