All products available are shipped by Milroy's of Soho
Dedicated Hand Delivery in UK
Worldwide Shipping via DHL Express
For more information please click here.
All our shipments are packed in recycled AirSacs for the utmost safety for shipments.
We offer a 30 day returns policy.
This limited-edition bottling is a journey that started over a century ago. Andrés Brugal combines special single cask family reserves and our signature double aging technique to tell a dual story of my family's legacy of rum making, as well as my own as Maestra Ronera.
Andrés Brugal's deep, warm and radiant amber liquid boasts rich, balanced notes of roasted coffee beans and freshly harvested Cacao, layered gently with the sweet fragrance of homemade dulce de leche fudge and the buttery softness of Dominican rum cake. On the palate, an enchanting combination of oak, vanilla bean and sweet caramel flan dance together in harmony, and are complimented by fresh ripe berries, delicate notes of aromatic black peppercorns and sweet cloves. The silky, long-lasting dry finish is intensely rich with warming, woody spices. Jassil Villanueva Quintana notes,
Payment methods
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Our Heritage
From our historic Soho shop, we've been sourcing the world's finest whiskies and spirits for over half a century. Our expertise lies in discovering rare bottles and independent bottlings that tell a story of craftsmanship and heritage.
Every bottle in our collection is carefully selected by our team of experts, ensuring that whether you're a seasoned collector or just beginning your journey, you'll find something exceptional.
This limited-edition bottling is a journey that started over a century ago. Andrés Brugal combines special single cask family reserves and our signature double aging technique to tell a dual story of my family's legacy of rum making, as well as my own as Maestra Ronera.
Andrés Brugal's deep, warm and radiant amber liquid boasts rich, balanced notes of roasted coffee beans and freshly harvested Cacao, layered gently with the sweet fragrance of homemade dulce de leche fudge and the buttery softness of Dominican rum cake. On the palate, an enchanting combination of oak, vanilla bean and sweet caramel flan dance together in harmony, and are complimented by fresh ripe berries, delicate notes of aromatic black peppercorns and sweet cloves. The silky, long-lasting dry finish is intensely rich with warming, woody spices. Jassil Villanueva Quintana notes,