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Vat #3 Blended 30 Year Old 1994 Milroy's Soho Selection 49.5% 70cl
£94.96 GBP
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Unavailable
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49.50% abv
cl
Vat #3 Blended 30 Year Old 1994 Milroy's Soho Selection 49.5% 70cl - 1x70cl | DP | 13474303-DP is backordered and will ship as soon as it is back in stock.
Delivery and Shipping
Delivery and Shipping
All products available are shipped by Milroy's of Soho
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How do we ship?
All our shipments are packed in recycled AirSacs for the utmost safety for shipments.
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Returns
We offer a 30 day returns policy.
Vat #3 Blended 30 Year Old 1994 Milroy's Soho Selection 49.5%
Regal, opulent and deliciously intricate, this 30-year-old blend is the grande dame of our Soho Selection collection. From silken grain to fascinating smoke, it brings together beach bonfire, sticky toffee pudding and even herbal notes. Plus it offers extraordinary value for a whisky aged for over three decades. Snap up a bottle while you can.
Tasting notes:
Nose: A stunning complex whisky opens with a subtle, Islay-like smoke on the nose, a tapestry of elastoplast, rosemary, iodine notes. This is followed by baked goods and creamy desserts – crème brûlée, sticky toffee pudding, and crêpes suzette. Roasted pineapple and ice cream wafer continue the sweet-smoky interplay.
Palate: The smoke turns even more herbal before developing into a beach bonfire profile. Rock candy and vanilla ice cream continue the coastal associations, ahead of ginger biscuit, melon, cinnamon, and custard notes.
Finish: Long and meandering with lingering beachy smoke, ginger and oak.
Regal, opulent and deliciously intricate, this 30-year-old blend is the grande dame of our Soho Selection collection. From silken grain to fascinating smoke, it brings together beach bonfire, sticky toffee pudding and even herbal notes. Plus it offers extraordinary value for a whisky aged for over three decades. Snap up a bottle while you can.
Tasting notes:
Nose: A stunning complex whisky opens with a subtle, Islay-like smoke on the nose, a tapestry of elastoplast, rosemary, iodine notes. This is followed by baked goods and creamy desserts – crème brûlée, sticky toffee pudding, and crêpes suzette. Roasted pineapple and ice cream wafer continue the sweet-smoky interplay.
Palate: The smoke turns even more herbal before developing into a beach bonfire profile. Rock candy and vanilla ice cream continue the coastal associations, ahead of ginger biscuit, melon, cinnamon, and custard notes.
Finish: Long and meandering with lingering beachy smoke, ginger and oak.
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