Stauning Heather Peated Single Malt
A mildly smoked single malt whisky made from pure local ingredients, malted on open floors, smoked over locally harvested peat and heather found in the landscape surrounding Stauning, double-distilled in small flame-heated pot stills and finally aged on 1st Fill wine and spirits casks.
The taste of buzzing bees and the heather of the moorland in a bottle:
Nose: A gentle bonfire smoke blends with elegant notes of citrus and honey.
Palate: In the mouth, a rich taste of tobacco, nuts, vanilla and fresh herbs opens up.
From USA to Japan we ship to as many countries as we can. We even offer FREE delivery to the U.K on orders over £100.