PEAT SMOKE
Opens with a subtle, Islay-like medicinal smoke, thick with Elastoplast
Milroy's Own Bottlings
MILROY'S SOHO SELECTION
Bold, vibrant and esoteric, Soho Selection bottlings celebrate fascinating spirits bursting with character.
NeuankömmlingBen Nevis Peated 7 Year Old 2015 Soho Selection #409 57.1% 70cl
Ab £70.19 GBPGrundpreis /Nicht verfügbar
Bis zu 33% RabattNeuankömmlingIndiana Rye (MGP) 7 Year Old 2017 Milroy's Soho Selection 56.3% 70cl
Ab £49.54 GBPGrundpreis /Nicht verfügbar
NeuankömmlingInchdairnie Peated 4 Year Old 2020 Milroy's Soho Selection 57.1% 70cl
Ab £32.69 GBPGrundpreis /Nicht verfügbar
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Vat #3 Blended 30 Year Old 1994 Milroy's Soho Selection 49.5%
Regal, opulent and deliciously intricate, this 30-year-old blend is the grande dame of our Soho Selection collection. From silken grain to fascinating smoke, it brings together beach bonfire, sticky toffee pudding and even herbal notes. Plus it offers extraordinary value for a whisky aged for over three decades. Snap up a bottle while you can.
Tasting notes:
Nose: A stunning complex whisky opens with a subtle, Islay-like smoke on the nose, a tapestry of elastoplast, rosemary, iodine notes. This is followed by baked goods and creamy desserts – crème brûlée, sticky toffee pudding, and crêpes suzette. Roasted pineapple and ice cream wafer continue the sweet-smoky interplay.
Palate: The smoke turns even more herbal before developing into a beach bonfire profile. Rock candy and vanilla ice cream continue the coastal associations, ahead of ginger biscuit, melon, cinnamon, and custard notes.
Finish: Long and meandering with lingering beachy smoke, ginger and oak.
Regal, opulent and deliciously intricate, this 30-year-old blend is the grande dame of our Soho Selection collection. From silken grain to fascinating smoke, it brings together beach bonfire, sticky toffee pudding and even herbal notes. Plus it offers extraordinary value for a whisky aged for over three decades. Snap up a bottle while you can.
Tasting notes:
Nose: A stunning complex whisky opens with a subtle, Islay-like smoke on the nose, a tapestry of elastoplast, rosemary, iodine notes. This is followed by baked goods and creamy desserts – crème brûlée, sticky toffee pudding, and crêpes suzette. Roasted pineapple and ice cream wafer continue the sweet-smoky interplay.
Palate: The smoke turns even more herbal before developing into a beach bonfire profile. Rock candy and vanilla ice cream continue the coastal associations, ahead of ginger biscuit, melon, cinnamon, and custard notes.
Finish: Long and meandering with lingering beachy smoke, ginger and oak.
VAT #3 BLENDED 30 YEAR OLD 1994 TASTING NOTES
CRÈME BRÛLÉE
Baked goods and creamy desserts emerge – crème brûlée and crêpes suzette
ICE CREAM
Rock candy and vanilla ice cream continue the coastal associations
GINGER
ginger biscuit, melon, and beachy smoke linger for a long and meandering finish
VINTAGE RESERVE
Outstanding releases featuring lesser-seen distilleries and unusual cask finishes
HEAVILY PEATED
Our first batch-release product. A celebration of peat and funk
