Crafted from a traditional recipe from Puebla, Mexico, Ancho Reyes is the original chili liqueur. It was first created in 1927 by the family Reyes by macerating dried and smoked ancho chillies in cane spirit for six moths to produce a truly unique, fiery tipple. You can use it to spice up a classic margarita, add extra dimension to a paloma or you can just enjoy it neat!
Order now to receive a free Mexican tasking kit with every bottle. While selected stocks last!
Each gift pack contains:
1 x 5cl Montelobos Pechuga Mezcal
1 x 5cl Montelobos Joven Mezcal
1 x 5cl Montelobos Ensable
1 x 5cl Montelobos Tobalá Joven Mezcal
1 x 5cl Ancho Reyes
1 x 5cl Ancho Reyes Verde
Nose: Pungent and earthy. Dried chili, cinnamon and cocoa.
Palate: sweeter than the nose with a moderate heat. Christmas spices, plum an tamarind follow with a slightly nutty note to balance.
Finish: Smokey heat lingers.
Dispatch
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From our historic Soho shop, we've been sourcing the world's finest whiskies and spirits for over half a century. Our expertise lies in discovering rare bottles and independent bottlings that tell a story of craftsmanship and heritage.
Every bottle in our collection is carefully selected by our team of experts, ensuring that whether you're a seasoned collector or just beginning your journey, you'll find something exceptional.
Ancho Reyes with FREE Mexican Gems Taster Pack Kit
Crafted from a traditional recipe from Puebla, Mexico, Ancho Reyes is the original chili liqueur. It was first created in 1927 by the family Reyes by macerating dried and smoked ancho chillies in cane spirit for six moths to produce a truly unique, fiery tipple. You can use it to spice up a classic margarita, add extra dimension to a paloma or you can just enjoy it neat!
Order now to receive a free Mexican tasking kit with every bottle. While selected stocks last!
Each gift pack contains:
1 x 5cl Montelobos Pechuga Mezcal
1 x 5cl Montelobos Joven Mezcal
1 x 5cl Montelobos Ensable
1 x 5cl Montelobos Tobalá Joven Mezcal
1 x 5cl Ancho Reyes
1 x 5cl Ancho Reyes Verde
Nose: Pungent and earthy. Dried chili, cinnamon and cocoa.
Palate: sweeter than the nose with a moderate heat. Christmas spices, plum an tamarind follow with a slightly nutty note to balance.
Finish: Smokey heat lingers.